Create three different sizes of vegetable noodles in a snap with OXO’s 3-Blade Hand-Held Spiralizer. From zucchini “pasta” to beet salad to potatoes au gratin, these uniform spirals are easy to make, fun and delicious. This Spiralizer comes with interchangeable Spaghetti Cut (1/8-in), Fettuccine Cut (1/4-in) and Ribbon Cut blades that store on board. The open-blade design accommodates both long and round vegetables, and the food holder keeps hands safe and is easy to grip while turning down to the end of vegetables to minimize waste. The BPA-free Hand-Held Spiralizer is dishwasher safe and the food holder acts as a cap for safe storage.
BPA-Free
Dishwasher Safe
Soft Non Slip Grip
Stainless Steel
| Weight Unit | lbs |
| Brand | Good Grips |
| Dimensions | 3.35" x 5.3" x 8.7" |
| Materials | Stainless Steel |
Essential Reading
Even the most intrepid salad-makers can fall into ruts sometimes. We all get bored of the same ol’ veggie combinations. Here are a few ways to keep your salads exciting all summer long.
Spiralizers come in handy during the fall, turning root vegetables, like potatoes and sweet potatoes, and fall fruits, such as apples, into colorful spirals that are even more fun to eat—and quicker to cook.
Make an easy and healthy snack with kids, Beast-a-Carotene Monsters. These funny looking guys come together quickly with spiralized carrots.
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