Cooking & Baking

Reverse Searing 101: 6 Steps to a Perfect Steak

Reverse Searing 101: 6 Steps to a Perfect Steak
  • Back Pocket Recipe: Grilled Vegetable Salad for Summer from Chef Daniel DiStefano
    Cooking & Baking

    Back Pocket Recipe: Grilled Vegetable Salad for Summer from Chef Daniel DiStefano

    A summery grilled veggie recipe is a main staple for one New York chef. (more…)

    By OXO
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  • It’s True: You Can Grill Lemons, and They’re Delicious
    Cooking & Baking

    It’s True: You Can Grill Lemons, and They’re Delicious

    Super sweet and only somewhat tart, charred lemons can add a flavorful kick to your favorite food and drinks.

    By Audrey Brashich
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  • Wow Your Guests with These Unexpected Grilled Side Dishes
    Cooking & Baking

    Wow Your Guests with These Unexpected Grilled Side Dishes

    The next time you’re cooking out, try these recipes for the best grilled sides that can be cooked right alongside the main course.

    By Jennifer Billock
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  • The Fruits and Vegetables in Season in June and How to Prepare Them
    Cooking & Baking

    The Fruits and Vegetables in Season in June and How to Prepare Them

    June marks the beginning of summer, which means new in season produce to try.

    By Rebecca Ulanoff
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  • Get Organized! How to Store Grill Tools and Set Up Your Station
    Cooking & Baking

    Get Organized! How to Store Grill Tools and Set Up Your Station

    From messy marinades to missing meat forks, avoid grilling mishaps with these tips to help you and your grill station stay organized and tidy this summer.

    By Laura Fenton
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  • How to Grill Pizza for the First Time
    Cooking & Baking

    How to Grill Pizza for the First Time

    Have you ever tried making pizza on a grill? Last summer, we saw this trend everywhere from backyard barbecues to friends in our Instagram feed. Not only is it a great way to avoid turning on the oven, this grilled pizza recipe imparts a nice flavor and takes advantage of the grill’s high heat to create a crispy crust.

    By Kate Gagnon
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  • Easy Barbecue Ideas For a Small Group On Memorial Day
    Cooking & Baking

    Easy Barbecue Ideas For a Small Group On Memorial Day

    Celebrate the start of summer with a cookout that’s equal parts safe and delicious.

    By Jennifer Geddes
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  • How to Grill: Everything You Need to Know to Grill Meat, Seafood and Vegetables
    Cooking & Baking

    How to Grill: Everything You Need to Know to Grill Meat, Seafood and Vegetables

    Know what’s good about grilled food? Pretty much everything. To start, there’s that rich, smoky flavor, and that irresistible caramelized texture. And of course, there are the backyard parties (and even smaller gatherings) that often go along with cookouts.

    By Audrey Brashich
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  • Dry Rub or Marinade: Which Is Better for Grilling Meat?
    Cooking & Baking

    Dry Rub or Marinade: Which Is Better for Grilling Meat?

    Food from the grill benefits from a little seasoning beforehand. Learn which technique works best for which types of meat and try an easy recipe for each.

    By Jennifer Billock
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