Good Tips

It’s easier than you think to DIY Easter egg dye with ingredients from your kitchen. Get our best recipes for making an array of festive spring colors.
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Any way you slice it, you need a few types of kitchen knives in your arsenal. We look at five common options—paring, mini santoku, serrated utility, bread knife and chef’s knife—and break down when to reach for them to make mealtime easier.

Learn how to make amazing sauces and salad dressings to take your home cooking to the next level. Plus, find out how long they last in the fridge for maximum freshness (and deliciousness).

Get in the mood this season with these sweet breakfast treats.

Soul Fire Farm, a nonprofit partner OXO supports through 1% for the Planet, makes it their mission to help youngsters learn to love nature’s harvest.

The food storage experts at OXO have gathered their tips and best practices when it comes to storing leftovers. Find out how long different kinds of food last in the fridge, plus the best food storage containers to keep your leftovers fresh. (more…)

Did you know that garlic tastes stronger when it’s chopped? How you prepare fresh garlic cloves can make a big impact on the intensity of the flavor. Read on to find out how to make your next meal exactly as garlicky as you want it to be. (more…)

Make this the year you resolve to take your cooking skills from average to awesome.