Page 5 - Cooking & Baking
Take your salmon to the next level by brining it and searing it before cooking it on the grill with this simple and delicious recipe from Tim Hollingsworth.
Thanksgiving should be enjoyable. Not just the meal—not just the dessert table!—but the whole dang day, from breakfast (or lack thereof) to meal prepping to eating. So even if you love a big, elaborate spread, you’ll be saving yourself a lot of frustration and stress on the day of Thanksgiving if you do as much prep work in advance as possible.
No need to rough it when you’re preparing meals on an outdoor adventure. Check out the tips, gear, recipes and organizing ideas you’ll need to cook in style.
Wondering what to do with all of that extra food? Thanksgiving leftovers don’t have to be just a reheated plate from the night before. Elevate your next-day meal with these Thanksgiving leftover ideas.