Cooking & Baking
7 Genius Ways to Use the Baker’s Dusting Wand
Whether you’re sprinkling powdered sugar on desserts or cinnamon on cappuccinos, this wand will quickly become one of the tools you never knew you needed.
Behind the Scenes
5 Things to do with your Old Salad Spinner
Watch out: there’s a new and updated Salad Spinner in town with a more precise brake, streamlined pump and elegant design. If you’ve already got a salad spinner but plan on getting a new one, we’ve got some suggestions for how to repurpose your old spinner whenever you’re ready for an upgrade.
Baby & Toddler
4 Alternative Uses for Your Bottle Drying Rack
If you hate kitchen clutter, thinking of ways to maximize the utility of some of your favorite countertop mainstays is always a worthwhile endeavor. For our family, one of those items is the Bottle Drying Rack, which we got when our son was born. This rack in particular is our favorite because we go through many bottles a day and it can hold around eight at a time. There’s also a nice, flat space in the front of the drying rack for small pieces and generous raised ribs on the bottom, making for much quicker drying time than others we’ve tried. While its purpose is obvious, there are a handful of additional ways to use the rack when you don’t need it for bottles or your baby is all grown up.
Cooking & Baking
5 Things to Do with a Cookie Scoop
There’s a lot of joy in eyeballing things in the kitchen: the carefree sprinkle of salt, the generous glug of vanilla extract, the freehand pour of olive oil into pan. But sometimes, portioning things out is the best way to go. Enter the cookie scoop: a single-use kitchen tool that’s actually not so single-use after all.
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