Good Tips

Dessert Person is filled with recipes and guidance for baking with confidence at home.

Dan Kluger’s new cookbook provides techniques and recipes to cook fearlessly at home.

OXO’s top picks for cookbooks.

Have an open bottle of red wine you couldn’t quite finish drinking? Or an old forgotten white in the back of the fridge? Wine is still great for cooking even months after you wouldn’t want to drink it. Use up your leftovers with these delicious recipes from Julia Turshen’s cookbook, Now & Again. (more…)

OXO friend Julia Turshen, author of the bestselling cookbook Now & Again, is known for her go-to recipes, inspired menus and endless ideas for reinventing leftovers. It’s only fitting that we share the Thanksgiving menu that Julia relies on year after year. (more…)

After a long, hot summer, we’re excited to roll up our sleeves, fire up the oven, and make some cookies! We chatted with our dear friend and everyone’s favorite cookie maven Dorie Greenspan, whose new book, Dorie’s Cookies, hits stores in October. She told us about her new #cookiesandkindness project, what went into the making of her new book, and some baking tips and tricks she’s picked up along the way.