What can you do with a mandoline kitchen slicer? Well, for one thing, make French fries! Use these easy tips and tricks for achieving restaurant-quality results for fries and other vegetables with your Chef’s Mandoline.
When it comes to cooking, no two people are exactly alike (we’re pretty sure that’s what makes potlucks work so well). Chances are, though, you’ve run into a task (or many) that you find intimidating.
Despite our expertise, even OXOnians aren’t immune to this -- so when we design products, we consider our own challenges and fears, too. We asked OXOnians what they get nervous about when it comes to cooking, and how they solve it.
Have you ever roasted a pan of potatoes or tried to make homemade french fries only to have half the baking pan brown much quicker than the other half? With 21 different settings, OXO’s Chef’s Mandoline Slicer 2.0 allows you to quickly create perfect slices, julienne, or fries that will bake or fry up evenly