Page 4 - thanksgiving

We invited the butchery experts of Fleishers Craft Butchery(Opens in a new window) to the OXO test kitchen to talk turkey. Watch these two videos to learn everything you need to know to prepare the perfect turkey from start to finish.

Have you heard of spatchcocking? Not only is it fun to say, it will cut your turkey cooking time in half (at least!)—and in turn, significantly save electrical energy, not to mention save on personal energy.

As our friends at Fleishers(Opens in a new window) like to say, “When Thanksgiving gives you a turkey, save the livers for turkey liver mousse!” All you need to do is give the ingredients a quick flash in a pan and a few whirs with an immersion blender and you’ve got yourself an impressive Thanksgiving