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Gregory Gourdet
Cauliflower Salad with Smoky, Creamy Tomato Dressing from OXO Chef in Residence Gregory Gourdet

Roasted cauliflower, garlic and onion get dressed in a creamy vegan cashew-based chipotle and tomato dressing in this delicious, plant-based recipe from OXO Chef in Residence Gregory Gourdet.

1 min
All About Latkes: What To Serve With Hanukkah Potato Pancakes (And Tips for Making Them)
All About Latkes: What To Serve With Hanukkah Potato Pancakes (And Tips for Making Them)

The age old latke debate—sour cream or applesauce? But those aren't your only topping options. Get inspired by these delicious ideas, plus tips for making perfect potato pancakes every time.

5 min
Go Beyond Zucchini Noodles: 7 Vegetables & Fruits You Can Use in a Spiralizer
Go Beyond Zucchini Noodles: 7 Vegetables & Fruits You Can Use in a Spiralizer

Had enough zoodles and wondering what other vegetables work with a spiralizer? Get inspired by these great ideas for more unusual things you can make with your spiralizer, plus tips on how to cook them.

5 min
6 Easy Ideas for Making Better Summer Salads
6 Easy Ideas for Making Better Summer Salads

Even the most intrepid salad-makers can fall into ruts sometimes. We all get bored of the same ol’ veggie combinations. Here are a few ways to keep your salads exciting all summer long.

4 min
3 Crowd-Pleasing, Vegetarian Thanksgiving Recipes
3 Crowd-Pleasing, Vegetarian Thanksgiving Recipes

Not sure what to feed your vegetarian best friend, vegan niece and gluten-free cousin, while still satisfying the more traditional folks this Thanksgiving? We've got you covered.

1 min
Healthy Homemade Veggie Chips You Should Be Making Now
Healthy Homemade Veggie Chips You Should Be Making Now

Ever tried making your own baked vegetable chips? It can be easy—if you have the right tools. Learn how to slice and bake your way to a healthy and delicious snack.

5 min
5 Tips for Making Better Pureed Soups
5 Tips for Making Better Pureed Soups

Pureed soups are easy to whip together on those bitter cold nights. Fill up on smooth soups with this technique.

4 min
Celebrate Fall with Spiralized Potato, Sweet Potato and Apple Recipes
Celebrate Fall with Spiralized Potato, Sweet Potato and Apple Recipes

Spiralizers come in handy during the fall, turning root vegetables, like potatoes and sweet potatoes, and fall fruits, such as apples, into colorful spirals that are even more fun to eat—and quicker to cook.

12 min
How to Roast Every Kind of Vegetable
How to Roast Every Kind of Vegetable

No matter what kind of veggies you’ve got, roasting them in the oven will make them taste better. Just follow this basic formula and easy tips and you’ll have a delicious side in no time.

7 min
How to Make Cauliflower Rice at Home (and What to Do With It!)
How to Make Cauliflower Rice at Home (and What to Do With It!)

Making your own riced cauliflower is easier than you think. Learn how to DIY it, and get our best ideas for what to do with it to make it taste great. Fried cauliflower rice, anyone?

4 min