Sturdy, elegant and versatile, for tenderizing or pounding
For flattening and tenderizing succulent steaks and chops, try the OXO SteeL Meat Tenderizer. It features a non-stick head for easy cleaning, with a textured side for tenderizing and a flat side for pounding. Its solid aluminum construction makes it extra sturdy.
Use & Care
Aluminum, stainless steel
10" x 3" x 1"
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