The Chef’s Precision line of thermometers offers professional-grade results with at-home ease. The Instant Read Thermometer provides quick, accurate measurements in large, easy to read numbers (°F and °C) for cooked meat by simply inserting the probe. The pivoting head allows reading temperature from any angle. The probe cover has chef- and USDA-recommended temperatures for convenience. Temperature range 30 to 150°C (-22 to 302°F).
| Brand | Good Grips |
| Dimensions | 0.85" x 4.2" x 10" |
The Chef’s Precision line of thermometers offers professional-grade results with at-home ease. The Instant Read Thermometer provides quick, accurate measurements in large, easy to read numbers (°F and °C) for cooked meat by simply inserting the probe. The pivoting head allows reading temperature from any angle. The probe cover has chef- and USDA-recommended temperatures for convenience. Temperature range 30 to 150°C (-22 to 302°F).
| Brand | Good Grips |
| Dimensions | 0.85" x 4.2" x 10" |
Essential Reading
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Here's how to get the best results when using a meat thermometer to take the temperature on steak, beef, chicken, and more.
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