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Our Meat Tenderizer has a flat side perfect for pounding meat or poultry and a textured side ideal for tenderizing tougher cuts of meat. The solid aluminum construction is sturdy and durable. The handle is non-slip, even when your hands are wet.
Comfortable yet strong enough for the toughest oyster shells
Enhances meat's flavor while minimizing its cook time
Sturdy tools for a hassle-free seafood feast