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Directions:
1.
In a large skillet over medium-high heat, cook ground beef until browned. Remove and drain fat. Pour beef into slow cooker.
2.
Melt butter in skillet or frying pan. Add onion and sauté for 5 minutes. Add garlic and saute for 1 more minute. Pour mixture into slow cooker.
3.
Add remaining ingredients to slow cooker. Mix well.
4.
Cook on low for 8 hours or high for 5 hours.