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Product Details
A multi-layered fusion of hybrid tri-ply stainless steel and ceramic nonstick that delivers superior searing, effortless release and maximum durability.
Features
Tri-ply stainless steel cookware heats quickly and evenly thanks to two layers of stainless steel surrounding an aluminum core
Fusion Boost technology combines the focused heat distribution of the raised stainless steel etched pattern with the flawless turnout of a diamond-infused ceramic non-stick layer.
An additional boost layer works in concert with the ceramic non-stick layer to ensure ongoing durability and enhanced release
10 x more metal utensil safe
Pouring rim for easier transfer, pouring and straining
Contoured stainless steel handle to keep cooking comfortable
Simplify your cooking life by finding the best pan for the job, whether you’re searing steaks or scrambling eggs. Here, the pros at OXO share the perfect pan for eight common meals.